Shun Komachi Fruit Knife When you are preparing fresh, delicious fruits to serve, the last thing you want to do is bruise them with a dull knife. The Komachi Fruit Knife features a fully serrated blade that is ideal for cutting and slicing peaches, lemons, kiwi, grapes, and more. It slices through the tough outer skin but still cuts the delicate fruit cleanly. This knife comes with a matching protective sheath/stand.
The Pure Komachi knives by Kershaw Shun may be lightweight, but they are certainly not lightweights in the kitchen. The knives feature razor sharp high-carbon stainless steel blades with a fluorinated-resin coating. The colorful coating resists corrosion and helps to keep foods from sticking to the blade. The colors also help to identify the purpose of each knife to reduce cross contamination.
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