Beef and Veal Demi-Glace, 16oz Demi-Glace Gold is a combination of classic beef and veal stocks that have been reduced for over 30 hours. It can be easily diluted for use as beef stock or you can use it as is to enhance sauces. 16oz
Let's face it, as wonderful as homemade stock is, very few of us have the time and patience to make it on a regular basis; however the canned alternatives out there leave something to be desired. More than Gourmet has come up with a delicious alternative that will add depth to your foods and couldn't be easier. The company creates classic French stocks from all natural ingredients with no added chemicals or preservatives. They are then reduced down to a concentrated glace so they are convenient and can be stored in the refrigerator, ready for use.
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