Shun Komachi Santoku

Chop Chop! The Komachi Santoku is designed to chop, slice, and mince fruits and vegetables. This lightweight knife has the shape of a traditional Japanese santoku but is made from high tech materials.

The Pure Komachi knives by Kershaw Shun may be lightweight, but they are certainly not lightweights in the kitchen. The knives feature razor sharp high-carbon stainless steel blades with a fluorinated-resin coating. The colorful coating resists corrosion and helps to keep foods from sticking to the blade. The colors also help to identify the purpose of each knife to reduce cross contamination.

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Shun Komachi Fish Knife $18.00 Shun Komachi Bread Knife $20.00 Shun Komachi Tomato Knife $18.00 Shun Komachi Chef's Knife $20.00   Shun Komachi Fruit Knife $18.00 Shun Komachi Sandwich Utility Knife $20.00