Charleston Rice Steamer Charlestonians are picky about rice. Perfect rice is tender and fluffy, not sticky and gummy, nor burnt and dry. The Charleston Rice Steamer has long been the preferred vessel for cooking rice and other grains in the Lowcountry. The three piece pot cooks the rice in an insert suspended above simmering water. The water gently steams the rice and insulates it from burning. Perfect rice is nearly effortless.
We've also discovered this pan is ideal for steaming fish and vegetables. You can easily create a one-pot meal for your family that is both delicious and healthy. The pot is Italian made from 18/10 stainless steel, so it is durable and safe to use. It holds about 6 cups of rice and is safe for all cooktops.
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